Journal article
The role of diet quality and dietary patterns in predicting muscle mass and function in men over a 15-year period
JA Davis, M Mohebbi, F Collier, A Loughman, H Staudacher, N Shivappa, JR Hébert, JA Pasco, FN Jacka
Osteoporosis International | Published : 2021
Abstract
Summary: A growing body of evidence suggests that diet quality may predict muscle health. This study found that a “Traditional” dietary pattern predicted greater muscle mass, and an anti-inflammatory diet predicted greater muscle mass and better muscle function over 15 years. These findings reinforce the importance of optimising dietary behaviours for healthy ageing. Introduction: Research investigating the roles of individual nutrients in muscle health fails to account for the synergistic relationships between foods and nutrients. This study aimed to investigate the predictive value of diet quality and dietary patterns for muscle mass and function in men over a 15-year period. Methods: This..
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Awarded by Wilson Foundation
Funding Acknowledgements
This research was funded by the National Health and Medical Research Council (NHMRC) Australia (projects 299831, 628582).